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Lindor Salted Caramel Mocktail
Course:
Drink
Cuisine:
American
Author:
Kaylynn Young
Ingredients
¼
c.
chocolate soda
¼
c.
club soda
3-4
TB
or squirts Caramel Torani syrup
1
Caramel flavored Lindor Lindt truffle
Sea salt
for the rim
Caramel ice cream topping
Instructions
Drizzle or dip some of the caramel syrup onto the rim of the cup. .
Dip the rim into sea salt.
Carefully pour chocolate soda, club soda, and syrups into the cup.
Stir gently.
Poke a toothpick through the Lindor truffle.
Insert in drink.