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The best Snickerdoodles

Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Author: Tawny May

Ingredients

  • 1 c. butter softened
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp cream of tartar
  • 1 tsp soda
  • 1/4 tsp salt
  • cinnamon and sugar to roll

Instructions

  • Cream butter and sugar
  • Add eggs
  • In another bowl, add flour, tartar, soda, and salt. Mix well.
  • Combine wet and dry ingredients until well combined.
  • Chill the dough for 30 minutes (chill the cookie sheet if possible).
  • Roll dough into spoon sized balls and roll in cinnamon sugar mixture
  • Bake at 350 for 8-10 minutes, until barely brown at the edges