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Gourmet Garden Hummus

Course: Appetizer
Cuisine: Indian
Author: Gourmet Garden

Ingredients

  • [print_this]Ingredients
  • 2 15 oz cans Chickpeas, drained
  • 1 tube Gourmet Garden Cilantro
  • 2 Tbsp Gourmet Garden Garlic
  • 2 Tbsp Olive oil
  • 1/3 cup Water
  • 2 Tbsp Lemon Juice
  • 1 tsp Cumin
  • 1 tsp Gourmet Garden Chili pepper optional

Instructions

  • Put all ingredients into blender or food processor.
  • Blend until smooth.
  • Add chili pepper, if desired.
  • Serve with pita chips, pita bread or fresh vegetables.
  • (Tip: Use leftover hummus as a sandwich spread.)