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The Best Homemade Caramel Recipe

Course Dessert
Cuisine American
Author Great Grandpa Conrad

Ingredients

  • 2 c. sugar
  • 2 c. cream
  • 1 c. butter
  • 1 3/4 c. corn syrup
  • 1 TB vanilla

Instructions

  1. Combine all ingredients in a large pot.
  2. Bring the contents to 232 degrees.
  3. Pour into a 9x9 pan.
  4. Wait until cooled, cut into squares/rectangles and enjoy!