Go Back
Print

Caramel Covered Mallows

A marshmall
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 25 + marshmallows
Author Kristen (my mom)

Ingredients

  • 1 lb bag caramel
  • 1/2 c. butter
  • 14 oz sweetened condensed milk
  • Rice Krispy cereal
  • Large bag of Marshamallows

Instructions

  1. Unwrap all the caramels
  2. In a double boiler add caramels, milk, and butter.
  3. Cook on low for 30-60 minutes (until caramel is melted)
  4. , Stir every 10-15 minutes
  5. Pour Rice cereal in a bowl
  6. Fork marshmallows
  7. Dip in caramel
  8. Roll in Rice Krispy cereal
  9. Place on a cookie sheet with wax paper
  10. Enjoy hot or cold