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Peanut Butter Cupcake
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course:
Dessert
Cuisine:
American
Author:
Kaylynn
Ingredients
Cake:
1/2
C.
Creamy Peanut Butter
1/2
C.
butter
softened
4
eggs
1
pkg butter cake mix
I used a yellow cake mix and it was still fabulous
2/3
C.
water
Frosting:
1
C.
creamy peanut butter
1/2
C.
butter
softened
4
C.
Powdered sugar
1/3
C.
heavy cream
I added more than 1/3
Instructions
Cake:
Preheat the oven to 325.
Combine peanut butter and butter until fluffy.
Add eggs, one at a time, mixing well after each one.
Add cake mix slowly, alternating between water and mix.
Stir until combined.
Pour into pans.
Bake for 25-30 minutes.
Frosting:
Combine peanut butter and butter - cream together until fluffy.
Add the powdered sugar - mix in enough cream to make a nice consistency.