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Simple and Easy Pie Crust recipe by top Utah Foodie Among the Young: image of pie crust from the right side

Simple Pie Crust recipe

Servings 1 pie crust

Ingredients

  • 1 cup flour
  • 1 tsp salt
  • 1/3 cup shortening
  • 2-3 TB water cold

Instructions

  1. Mix flour and salt.

  2. Cut in the shortening.

  3. Slowly add in the water. 

  4. Carefully knead. 

  5. Roll out to desired size.

  6. Place in a pie dish. 

  7. Bake at 400 for 8-10 minutes (or until puffy).